Boekenhoutskloof Wines Stellenbosch Cabernet Sauvignon 2016

Boekenhoutskloof Wines

Stellenbosch Cabernet Sauvignon 2016

•  Aged in 60% new oak for 18 months
• Selected from various sites on the Helderberg range
• 91/100 John Platter

The prevailing soil types were a combination of decomposed granite, Table Mountain sandstone and “koffieklip”. The nose intrigues with its aromas of black currant, dark cherry, graphite and exotic spice. The palate is smooth and subtle, with blackberry, perfumed tea and hints of oregano. Ridiculously good.